Plated Entrees

All Entrees include: Warm Yeast Rolls with Butter, Assorted Desserts, Regular & Decaffeinated Coffee, Iced Tea and Water

Choice of 1: Tossed Salad or Caesar Salad

Choice of 1: Buttered Corn, Country Green Beans, Glazed Carrots, Macaroni & Cheese, Rice Pilaf, Broccoli Casserole or Chef’s Blend of Vegetables

Item Price Per Person

The King

  • Grilled Angus Beef Rib Eye Steak (Cooked Medium -Well)
  • Baked Potato & Choice of Vegetable
$19.50

Chicken Fest

  • Baked Boneless Chicken Breast with choice of Garlic Cream Sauce, Tomato Basil Sauce or BBQ Sauce
  • Whipped Potatoes & Choice of Vegetable
$11.75

From The Sea

  • Mediterranean Crusted Salmon Served on a Bed of Rice
  • Choice of Vegetable
$16.95

The Favorite

  • Simmered Beef Pot Roast
  • Whipped Potatoes with Gravy
  • Choice of Vegetable
$12.50

Melt in Your Mouth

  • Pork Medallions
  • New Red Potatoes & Baked Apples
  • Choice of Vegetable
$13.75

Honey Pecan Chicken

  • Honey Drenched Pecan Chicken
  • Twice Baked Potato
  • Choice of Vegetable
$12.95

Glazed Baked Ham

  • Pineapple Glazed Baked Ham
  • New Red Potatoes
  • Choice of Vegetable
$10.25

Child’s Plate

(Available for children 6 & under)

  • Sliced Apples
  • 3 Chicken Strips
  • Macaroni & Cheese
  • Adult Vegetable (veggie from the adult order)
  • 1 Pudding / Jell-O Cup (ChefÔÇÖs choice)
  • 1 individual Juice Box
$4.95

All prices subject to 19% service charge and 6% tax.

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Georgetown College admits students of any race, color and national or ethnic origin.